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Wednesday, October 29, 2008

Homemade Potato Rolls and Fluffer Nutter Cake




 This will also be my entry for Wild Yeast's Yeastspotting event and Cathy at Noble Pig's Potato Ho Down Event..I have a two fer here! These rolls were very easy to make and they were delicious. I took some pictures while I was making them.  To Read More, Click On The Recipe Title

Wednesday, October 22, 2008

Apple Cinnamon Rolls




Grab yourself a cup of coffee and relax, we're making Apple Cinnamon Rolls.   To Read More, Click On The Recipe Title.

Sunday, October 19, 2008

The Cake Slice...Cappuccino Chiffon Cake


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The Cake Slice...Cappuccino Chiffon Cake.  To Read More, Click On The Recipe Title.


Wednesday, October 15, 2008

Skillet Pineapple Upside Down Cake



I know , I know just another Pineapple Upside Down cake....nuh uh. Would I give you something ordinary, something run of the mill? The right answer is no...I hope any way! LOL!!  To Read More, Click On The Recipe Title.

Monday, October 13, 2008

Apple Strudel...A Fear Conquered !

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Apple Strudel, I've wanted to make it for a long time, what's stopped me...phyllo dough.   To Read More, Click On The Recipe Title.

Tuesday, October 7, 2008

Cheesecake Factory Carrot Cake Cheesecake

Cheesecake factory Carrot Cake Cheesecake

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I'm in love with a cheesecake....is that wrong? *sigh*. Cheesecake and Carrot Cake marry to make this lovely little hunk of heaven. I love people who have the creativity to dream this stuff up. Now that I have this recipe I'm thinking ...what other cake could you do this with?? Ah the possibilities!  To Read More, Click On The Title Of The Recipe

Sunday, October 5, 2008

Apple Bread Pudding

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Years ago I worked in a grocery store in the deli dept ,we sold salads and desserts and that was the first time I ever tasted Apple Bread Pudding. I liked it back then ,but never made it homemade.   To Read More, Click On The Recipe Title.

Thursday, October 2, 2008

Pumpkin Roll with Cream Cheese Filling




Pumpkin Roll filled with cream cheese, delightful! This recipe came from the VeryBestBaking.Com recipe site. It's been around along time...because it's good!!   To Read More, Click On The Recipe Title.