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Sunday, August 31, 2008

Daring Baker Challenege - Eclairs

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The August Daring Baker Challenge comes to us by way of Tony Tahhan and MeetaK. They chose a recipe from Pierre Hermé from a cookbook written by Dorie Greenspan: Chocolate Desserts By Pierre Hermé. Chocolate Eclairs by Pierre Herme, you can find the recipe here.  To Read More, Click On The Recipe Title

Friday, August 29, 2008

Tastey Cake Tandy Cake


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My husband has been nag....I mean asking me to make this cake for weeks. The Tastey Cake Tandy cake is very popular in Pennsylvania and there are recipes for it everywhere .I got this one from RecipeZaar. This recipe and others like it have been around for years.  To Read More, Click On The Recipe Title.

Tuesday, August 26, 2008

Sweet Chocolate Braided Bread



The first time I saw this bread I almost fell out of my chair. I knew I was going to try and make it. This came from The Prepared Pantry.   To Read More, Click On The Recipe Title.

Monday, August 25, 2008

Pineapple-Orange Cream Cheese Cake With Almonds And Cream Cheese Frosting

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I wanted to make a pineapple cake. I was all set to make this recipe, I had everything ready this morning then I started thinking ..... I want to put cream cheese in the cake and on the cake. I wonder how hard that would be.  To Read More, Click On The Recipe Title.

Wednesday, August 20, 2008

Blueberry Angel Food Cupcakes With Lemon Cream Cheese Frosting

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The frosting on these cupcakes is so good I can't keep my fingers out of it! I wanted to try and keep this cupcake light since it's angel food cake so the only thing I could think of was cream cheese. And what better thing to pair blueberries with than a little bit of lemon in the frosting.  To Read More, Click On The Recipe Title.

Monday, August 18, 2008

Old Fashioned Sour Cream Cake With Apple - Nut Filling




This cake is "get it  away from me before I eat the whole thing" good! WOW!   To Read More, Click On The Recipe Title.

Thursday, August 14, 2008

Peach Cobbler Bread

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My friend Cookie posted this recipe on a forum we both go to. I couldn't stop thinking about this bread. I wanted to know what it would look like, I could envision it, the way I thought it should look. But I wanted to know for sure. When that happens to me I have to make the recipe because if I don't I can't get it out of my head!   To Read More, Click On The Recipe Title.